Twice as nice moment-makers. Swiss Carrot Cake: Fruity torte made with grated carrots, seasonal tree nuts, raisins and cinnamon, layered with cream cheese and lemon frosting. Mozart: Layers of soft meringue with seasonal tree nuts and hazelnut praline cream, topped with chocolate shavings.

Allergens: Tree Nuts, Hen’s Eggs, Cow’s Milk, Soya, Oats (Gluten), Wheat (Gluten), Gelatine (Bovine)