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Mini Collection

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Celebration Creations

Apple Crumble Tart

Apples stewed with cinnamon, raisins, biscuit base with custard baked to perfection.

Belgica Caramel Tart

Pastry with chocolate, fresh cream & caramel topped with coconut macaroons.

Black Forest Cake

German chocolate sponge cake layered with sour cherries & fresh cream.

Boston Brownie

Boston style chocolate brownie made with milk chocolate ganache & crumble.

Cape Malva Pudding

Cape Malva pudding made the traditional way with a toffee sauce.

Chocolate Volcano

Self-saucing rich chocolate dessert with a molten center.

Cookies & Cream

Chocolate cookies made with dark roasted cocoa, mousse & crumble.

Double Decker

Layers of white and dark chocolate mousse finished with a glaze.

Hot Mud Pudding

Steamed chocolate pudding soaked in syrup & covered with dark chocolate.

Mississippi Mud Pie

Chocolate brownie with hazelnut, mousse, ganache & roasted almonds.

New York Baked Cheesecake

Baked cheesecake on a golden oat biscuit base.

Passionate Lemon Cheesecake

Passion fruit & lemon cheesecake on a gingerbread base with fruit coulis.

Salted Caramel Baked Cheesecake

Baked cheesecake on an oat biscuit base & topped with salted caramel.

Strawberry Cheesecake

Strawberry cheesecake on an oat biscuit base with strawberry coulis.

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